What to eat?
If you're ever in Greece you have to try the pizza (πίτσα) and the bougatsa (μπουγάτσα).
Oh my god!!! The bougaaaaaaatsa, my favourite. Usually only available in the morning to afternoon, because bougatsa is usually eaten as breakfast. Its a flaky pastry and you can ask for different fillings.
Spinach, which is called spanakopita.
Meat, which is kreatopita.
Feta, which is called tiropita.
And my personal favourite custard, which is called kremopita. Usually this one comes with icing sugar and cinnamon sprinkled on top.